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• April 11, 2024
• Cultivated Meat
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Meat has historically played a critical role in human society, both as a source of nutrition and a cultural linchpin. The First Agricultural Revolution marked the transition from nomadic hunter-gatherer societies to settled farming communities 3. Since then, our society has experienced two more agricultural revolutions 4,5. The emergence of cultured meat may symbolize the beginning of a fourth 3–6.